Is FREE GLUTEN FREE Focaccine all'olio extra vergine di oliva Gluten Free?

This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

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Why it's a maybe for gluten free

brewer's yeast

brewer's yeast

Dietitian note

Brewer's yeast is the byproduct of beer production. Since it often contains barley malt, brewer's yeast should be avoided unless certified gluten-free.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

water, mother yeast (28,4%) (rice flour, water), rice flour, cornstarch, extra virgin olive oil (7,6%), psyllium fiber, salt, thickener: hydroxypropylmethylcellulose; sugar, brewer's yeast, lentil flour, natural olive extract, emulsifier: mono- and diglycerides of fatty acids, grape seed oils.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.