Is Freihofer's Premium Italian Bread - 20oz Soy Free?
Description
Classic Italian loaf offering a mild, slightly sweet flavor and a soft, airy interior with a thin, crisp crust. Commonly sliced for sandwiches, toasted for breakfast, or used for dipping and making garlic or bruschetta-style preparations. Customer reviews frequently mention consistent texture and convenience, with occasional comments about freshness variability.
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Description
Classic Italian loaf offering a mild, slightly sweet flavor and a soft, airy interior with a thin, crisp crust. Commonly sliced for sandwiches, toasted for breakfast, or used for dipping and making garlic or bruschetta-style preparations. Customer reviews frequently mention consistent texture and convenience, with occasional comments about freshness variability.
Ingredients
Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Yeast, Salt, Sugar, Vegetable Oil (Soybean), Calcium Propionate (Preservative), Datem, Monoglycerides, Soy Lecithin, Citric Acid, Wheat Gluten, Potassium Iodate, Grain Vinegar.
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