Is French Sourdough, Sliced Loaf, 22 oz Gluten Free?
Description
The French sourdough sliced loaf 22 oz is an organic and kosher bread. According to people who have tried it, it is highly regarded as the best commercially made bread they have eaten. They praise its versatility, stating that it pairs well with anything. Additionally, it is said to have a long shelf life, as it does not dry out quickly. Furthermore, people appreciate that the French sourdough does not have an excessive saltiness. Overall, this bread is well-regarded for its quality and taste, making it a popular choice among consumers.
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Description
The French sourdough sliced loaf 22 oz is an organic and kosher bread. According to people who have tried it, it is highly regarded as the best commercially made bread they have eaten. They praise its versatility, stating that it pairs well with anything. Additionally, it is said to have a long shelf life, as it does not dry out quickly. Furthermore, people appreciate that the French sourdough does not have an excessive saltiness. Overall, this bread is well-regarded for its quality and taste, making it a popular choice among consumers.
Ingredients
Organic Wheat Flour, Filtered Water, Organic Whole Spelt Flour, Organic Whole Wheat Flour, Salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Reviews
Best Sourdough Ever!
Love this!