Is French Vanilla Flavoured Ice Cream, Real Dairy Vegan?
Description
This flavor offers a rich, aromatic profile and a smooth, creamy texture that melts evenly; consumers regularly note consistent creaminess and balanced vanilla notes. Common uses include scooping for sundaes, topping warm desserts, blending into milkshakes, and pairing with coffee or pies; reviews often praise overall flavor fidelity and scoopability.
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Description
This flavor offers a rich, aromatic profile and a smooth, creamy texture that melts evenly; consumers regularly note consistent creaminess and balanced vanilla notes. Common uses include scooping for sundaes, topping warm desserts, blending into milkshakes, and pairing with coffee or pies; reviews often praise overall flavor fidelity and scoopability.
Ingredients
Fresh Cream, Modified Milk, Sugar, Glucose, Evaporated Skim Milk, Egg Yolks, Guar Gum, Carob Bean Gum, Cellulose Gum, Carrageenan, Natural Flavour, Colour, Sourced From Plants, May Contain Peanuts And Tree Nuts
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.