Is French Vanilla Soy Dessert Dairy Free?
Description
Smooth, creamy texture with pronounced vanilla and custard notes; commonly eaten chilled, spooned over fruit, folded into parfaits, or used as a stand-in for traditional creamy desserts. Reviewers frequently note enjoyable vanilla flavor and easy scooping, though opinions vary on sweetness and richness, and some cite packaging convenience and presentation.
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Description
Smooth, creamy texture with pronounced vanilla and custard notes; commonly eaten chilled, spooned over fruit, folded into parfaits, or used as a stand-in for traditional creamy desserts. Reviewers frequently note enjoyable vanilla flavor and easy scooping, though opinions vary on sweetness and richness, and some cite packaging convenience and presentation.
Ingredients
Enriched Soya Drink (Water, Hulled Soya Beans , Tri-calcium Phosphate, Vitamins (Riboflavin, B12, D2)), Sugar, Thickeners (Modified Tapioca Starch, Pectin, Carrageenan), Maltodextrin, Flavouring, Sea Salt, Colouring (Curcumin, Annatto), Contains Soybeans
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.