Is Fresh Baked Assorted Muffins - 4 Count Dairy Free?

Ingredients

Bleached Wheat Flour, Sugar, Soybean Oil, Blueberries, Eggs, Modified Food Starch, Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate, Whey Protein (Milk), Mono And Diglycerides, Buttermilk Solids, Salt, Lactic Acid, Enzyme, Xanthan Gum, Beta Carotene, Bananas, Walnuts, Caramel Color, Molasses, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanilla, Natural And Artificial Flavor, Cocoa (With Alkali), Whey (Milk), Palm Oil, Cinnamon Nonfat Dry Milk, Rspo Hydrogenated Vegetable Oil (Palm Kernel, Palm, Coconut), Dextrose, Rice Starch, Soy Flour, Wheat Gluten, Corn Meal, Jalapenos, Raisins, Wheat Bran, High Fructose Corn Syrup, Modified Corn Starch, Partially Hydrogenated Soybean And/or Cottonseed Oil, Polysorbate 60, Titanium Dioxide, Benzoic Acid, Potassium Sorbate, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine, Folic Acid, Riboflavin), Brown Sugar, Corn Syrup, Fd And C (Yellow 5 And 6, Blue 1, Red 40)

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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