Is Fresh Baked Signature SELECT Artisan Sourdough San Francisco Style Bread - 16 Oz Vegetarian?
Description
This San Francisco–style artisan sourdough features a crisp, golden crust and a chewy, open-crumb interior with a mild tang; reviewers commonly note consistent crustiness and toasting performance. Common uses include slicing for sandwiches, toasting for breakfast, serving with soups or dips, and using as a base for bruschetta and panini.
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Description
This San Francisco–style artisan sourdough features a crisp, golden crust and a chewy, open-crumb interior with a mild tang; reviewers commonly note consistent crustiness and toasting performance. Common uses include slicing for sandwiches, toasting for breakfast, serving with soups or dips, and using as a base for bruschetta and panini.
Ingredients
Unbleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt, Wheat Gluten, Fumaric Acid, Less Of Each Of The Following: Palm Oil, Acetic Acid, Canola Oil, Lactic Acid, Ascorbic Acid, Enzymes, Yeast
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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