This product may or may not be vegetarian as it lists 1 ingredient that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Fresh Cut Extra Hot Roasted Hatch Green Chile Peppers Vegetarian?

This product may or may not be vegetarian as it lists 1 ingredient that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Wheat Flour,Brown Sugar,Driedcranberries (Cranberries, Sugar, Sunfloweroil), Raisins (Raisins, Sulfur Dioxide),Enriched Flour (Wheat Flour, Malted Barleyflour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid),Palm Oil,Honey, Sugar, Invert Syrup, Water, Sodiumbicarbonate, Whey Protein Concentrate,Ground Cinnamon,Salt,Egg(Eggs, Sodium Silico,Aluminate).

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Explore other diets

Often paired with Vegetarian

VeganNo

No. This product is not vegan as it lists 4 ingredients that derive from animals and 1 ingredient could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

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Dairy FreeNo

None

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Where to buy

Fresh Cut Extra Hot Roasted Hatch Green Chile Peppers is available at 2 retailers

Giant EagleUnited Supermarkets

About this product

Cookie · Piece

Flavor
SweetFruity
Texture
ChewySoft
Commonly used for
SnackingBreakfastCoffee
Vegetarian? Fresh Cut Extra Hot Roasted Hatch Green Chile Peppers | Spoonful