Is FRESH GOAT CHEESE, HONEY GERD Friendly?
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Why it's not GERD friendly
- cheese cultures
- pasteurized goat milk
cheese cultures
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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500K+ users • 4.6★ rating
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Ingredients
PASTEURIZED GOAT MILK, HONEY, REFINERY SUCROSE, SALT, CHEESE CULTURES, VEGETAL RENNET.
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Often paired with GERD Friendly
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About this product
Cheese · Spreadable