Is Fresh Gourmet Classic Caesar Dairy Free?

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA AND/OR SUNFLOWER OIL (WITH ROSEMARY EXTRACT AND ASCORBIC ACID [TO PRESERVE FRESHNESS]), SUGAR, SALT, 2% OR LESS OF YEAST, GARLIC POWDER, MILK, ROMANO CHEESE SOLIDS FROM COW'S MILK (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), MALTODEXTRIN, WHEY, LACTOSE, TORULA YEAST, NATURAL PARMESAN CHEESE FLAVOR (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), YEAST EXTRACT, CHEDDAR CHEESE (MILK, SALT, CHEESE CULTURES, ENZYMES), DEHYDRATED PARSLEY, NATURAL FLAVORS, AUTOLYZED YEAST, SPICES, WHITE DISTILLED VINEGAR, PREPARED MUSTARD POWDER (DISTILLED VINEGAR, MUSTARD SEED, SALT), MOLASSES SOLIDS, CITRIC ACID, ENZYMES. CONTAINS: WHEAT, MILK. PACKAGED IN A FACILITY THAT ALSO PACKAGES TREE NUTS.

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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About this product

Bread · Dried, Piece