Is Freshly Seasoned Smithfield Applewood Smoked Bacon Dry Rubbed With Seasoning Fresh Pork Loin Filet GERD Friendly?
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Ingredients
Rubbed With: Sugar, Natural Flavors (Contains Maltodextrin, Salt, Modified Corn Starch, Autolyzed Yeast Extract, Natural Smoke Flavors (Contains Canola Oil, Sunflower Oil), Sugar), Salt, Ground Chilies, Spices, Dehydrated Garlic, Dehydrated Onion, Topped With: Applewood Smoked Bacon Bits (Cured With Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite). May Contain Sugar, Brown Sugar, Potassium Chloride, Smoke Flavouring.
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