Is Freshwater Fish Frozen Beer Battered Walleye Strips GERD Friendly?
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Why it's a maybe for GERD friendly
- garlic powder
garlic powder
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Walleye, Beer (malt, Rice, Water, Hops, Baker’s Yeast), Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Blend Of Vegetable Oils (contains One Or More Of The Following: Canola, Cottonseed, Soybean Oil), Food Starch-modified, Water, Yellow Corn Flour, Salt, Rice Flour, Wheat Gluten, Dextrin, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Garlic Powder, Onion Powder, Natural Flavor, Baker’s Yeast Extract, Spice, Sugar, Turmeric Oleoresin Color, Guar Gum. Contains Fish (Walleye) and Wheat.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Seafood · Frozen, Strip