Is Fridays cheese sticks Wheat Free?
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Why it's not wheat free
- wheat flour water
- enriched bleached wheat flour
- wheat flour
- wheat
wheat flour water
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
cheese sticks: part-skim mozzarella cheese (cultured part-skim milk, salt, enzymes), wheat flour water, enriched bleached wheat flour (wheat flour, niacin reduced iron, thiamine mononitrate, riboflavin, folic acid) soybean oil, modified food starch, contains less than 2% of: salt, dextrose, egg whites, dried garlic, spices, caramel (color), paprika extract, sugar, yeast, yellow corn flour, methylcellulose, leavening (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate), nonfat milk, onion powder, sodium alginate: marinara sauce: water, tomato paste, white distilled vinegar, contains less than 2% of: sugar, modified food starch, salt, garlic powder, spices, onion powder, potassium sorbate and sodium benzoate (preservatives), citric acid, xanthan gum, contains: milk, wheat, egg,
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Often paired with Wheat Free
This product may or may not be oat free as it lists 1 ingredient that could contain oat depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →This product may or may not be pescatarian as it lists 5 ingredients that could derive from red meat or poultry depending on the source. We recommend contacting the manufacturer directly to confirm.
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About this product
Cheese · Stick