Is Fried Dill Pickle Dip GERD Friendly?

Ingredients
CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), SOUR CREAM (CULTURED CREAM), DILL RELISH (CUCUMBER, DISTILLED VINEGAR, SALT, CALCIUM CHLORIDE, XANTHAN GUM, NATURAL FLAVORS, TURMERIC), RANCH SEASONING (MALTODEXTRIN, SALT, MONOSODIUM GLUTAMATE, BUTTERMILK SOLIDS, WHEY, LACTIC ACID, MODIFIED FOOD STARCH, DRIED GARLIC, DRIED ONION, CITRIC ACID, PARSLEY, NATURAL FLAVOR, GUAR GUM, AND LESS THAN 2% SILICONE DIOXIDE ADDED TO PREVENT CAKING), MICROGARD POWDER, DILL LEMON JUICE (WATER, CONCENTRATED LEMON JUICE, SULPHITES AND LEMON OIL), GUM XANTHAN, ONION POWDER, BLACK PEPPER, GARLIC POWDER, CELERY SALT, MODIFIED FOOD STARCH.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Yes! We believe this product is Soy free as there are no Soy ingredients listed on the label.
Details →This product may or may not be gluten free as it lists 3 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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About this product
Dip · Spreadable


