Is Fromage Blanc Cheese Starter Culture | Cultures for Health | Creamy, spreadable, mild, probiotic cheese | No maintenance, non-GMO Low FODMAP?


Ingredients
Lactose, Ascorbic Acid, Lactic Bacteria (Lactococcus Lactis Supsp, Lactis, Lactococcus Lactis Subsp, Cremoris, Lactococcus Lactis Subsp, Diacetylactis, Leuconostoc Mesenteroides Subsp, Cremoris), Organic Vegetable Rennet
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


