Is FRONTIER BAR, HERB CITRUS TURKEY Gluten Free?

Ingredients

TURKEY, TURKEY STOCK, ORGANIC BROWN SUGAR, ENCAPSULATED LACITC ACID, SEA SALT, SPICES (ROSEMARY, THYME, MARJORAM, SAGE, BAY LEAF, BLACK PEPPER, CELERY SEED, WHITE PEPPER, NUTMEG), CELERY JUICE POWDER, LEMON PEEL, DEHYDRATED GARLIC, ONION POWDER, LIQUID SMOKE, LEMON OIL, JUNIPER OIL.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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