Is Frontier Bread, 25 oz GERD Friendly?
Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.
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Ingredients
Ingredients - Whole Wheat Flour, Unbleached Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour, Water, Honey, Sunflower Seeds, Flax Seeds, Sesame Seeds, Millet Seeds, Pumpkin Seeds, Cultured Wheat Flour, Yeast, Sea Salt
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Often paired with GERD Friendly
Low FODMAPMaybe
This product may or may not be low FODMAP as it lists 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Dairy FreeYes
Yes! The manufacturer claims that this product is dairy free.
Details →Similar Products
About this product
Bread · Loaf
Flavor
EarthyNuttyHoney
Texture
DenseGrainySoft
Commonly used for
BreakfastSandwichMeal PrepSnacking