This product may or may not be vegan as it lists 6 ingredients that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Is FROSTED FLAKES Cereal Kellogg's Frosted Flakes Breakfast Cereal, Original, Family Size, Fat Free Food, 24oz Vegan?

This product may or may not be vegan as it lists 6 ingredients that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Frosted Flakes cereal, specifically the Kellogg's Frosted Flakes Breakfast Cereal Original Family Size, is a popular choice among consumers. People generally enjoy the taste of this cereal and find it to be as expected. While there is no specific information about the product from reviewers or detailed opinions from people, the overall consensus seems to be positive. It is important to note that Frosted Flakes cereal is not considered a healthy option due to its fat content. However, it remains a flavorful and satisfying choice for those looking for a delicious breakfast cereal.

Ingredients

Milled Corn, Sugar, less than 2% Malt Flavor, Salt, Bht For Freshness, Vitamins And Minerals: Iron, Vitamin C (Ascorbic Acid And Sodium Ascorbate), Niacinamide, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B2 (Riboflavin), Vitamin B1 (Thiamin Hydrochloride), Vitamin A Palmitate, Folic Acid, Vitamin D, Vitamin B12, Corn Used In This Product May Contain Traces Of Soybeans, Corn Used In This Product May Contain Traces Of Soybeans, Corn Used In This Product May Contain Traces Of Soybeans

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.