Is Frozen Green Tea Mochi, Yukimi Gluten Free?

Ingredients

Green tea filling: water, sugars (sugar, corn syrup), vegetable oil (palm, coconut), skim milk powder, green tea powder, guar gum, locust bean gum, carrageenan, acetylated monoglycerides, artificial flavour (green tea, milk) Rice cake: sugars (corn syrup, sugar), water, rice flour, corn starch, dried egg white, salt, modified starch, acetylated monoglycerides

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Frozen Dessert · Frozen, Piece