Is Funky Chunky Sea Salt Caramel Gluten Free?
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Ingredients
Calcium, Iron, Potassium, Dark & Milk Chocolatey Drizzle (Sugar, Palm Kernel and Palm Oil, Cocoa Powder, Nonfat Dry Milk, Soy Lecithin, Salt, Natural Flavor, Milk Solids), Caramel Corn (Sugar, Corn Syrup, Popcorn, Butter (Cream, Salt), Palm &/or Corn Oil, Soy Lecithin, Brown Sugar, Salt, Natural Flavor, Molasses, Peanut Oil, Almond Oil), Caramel (Milk, Corn Syrup, Cane Sugar, Cream, Whey, and Salt), Cashews (Roasted in Sunflower Oil, Sea Salt), Sea Salt. Contains: Milk, Soy, Almonds, Cashews, and Peanuts. Manufactured in a facility that uses Milk, Soy, Wheat, Peanuts, and Tree Nuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.