Is Fushi BioVedic Enzyme Cleansing Face Wash Gluten Free?
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Ingredients
Aqua, Decyl glucoside, Coco-betaine, Xanthan gum, Bambusa arundinacea stem powder (Vansholchan Bamboo), Sodium benzoate, Levulinic acid, Aloe barbadensis leaf juice powder, Glycerin, Sodium levulinate, Sodium phytate, Citric acid, Cocos nucifera oil (Coconut)+, Santalum album oil (Indian sandalwood)+, Oryza sativa bran oil (Rice bran)+, Sesamum indicum seed oil (Sesame)+, Citrullus lanatus seed oil (Kalahari melon seed)+, Citrus aurantium dulcis oil (Sweet orange)+, Pelargonium graveolens leaf oil (Geranium)+, Jasminum officinale oil (Jasmine)+, Rosa damascena flower oil (Rose Otto)+, Rubia tinctorum root extract (Indian Manjishta)F, Crocus sativus flower extract (Indian Saffron)F, Benzyl Alcohol*, d-Limonene*, Citronellol*, Geraniol*, Benzyl Benzoate*‘* - Allergens of essential oils+ -Fushi oils, organic, virgin cold pressed & fresh from harvestF -Fushi herbs, organic, freshly harvested & triple infusedCaution: Follow instructions and avoid using on active breakouts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.