Is Fushi Organic Ghee 420g Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 13 ingredients that do not comply.

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Why it's not alpha-gal friendly

creating clarified butter
milk
you can melt the ghee
drizzle over before baking also ideal for substituting butter in your bullet proof coffee
pure ghee butter is also great for baking
can be used instead of butter in many baking recipes
frying use ghee in any place where you would use oil
butter
+5 more

creating clarified butter

Dietitian note

Butter is typically derived from milk (dairy) and thus contains alpha-gal, but can be derived from plants as well. Butter flavoring, including artificial butter flavoring, may contain milk - if the label is unclear, we recommend calling the manufacturer.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

100% Organic clarified butter and cream. Country of origin: Europe. Caution: Organic grass fed butter is derived from MILK. Our organic ghee butter can be used to substitute your cooking oil You could try use ghee butter for the following methodologies; Use organic ghee butter as a cooking oil for sautéing or frying • Use Ghee in any place where you would use oil or butter. Our organic grass fed ghee is lactose free due to the process of creating clarified butter. Pure Ghee butter is also great for baking, can be used instead of butter in many baking recipes. For roasting vegetables, you can melt the ghee and drizzle over before baking Also ideal for substituting butter in your Bullet proof coffee.

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.