Is Fusia Orange Asian Style Sauce 411g Vegetarian?
Description
Bright citrus-forward Asian-style sauce with balanced sweet-tart flavor and smooth, glossy texture that coats proteins and vegetables evenly; commonly used as a stir-fry sauce, glaze, dipping sauce, or marinade for chicken, pork, seafood, and tofu, and for adding quick citrus notes to salads, noodles, and grain bowls or casual entertaining.
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Description
Bright citrus-forward Asian-style sauce with balanced sweet-tart flavor and smooth, glossy texture that coats proteins and vegetables evenly; commonly used as a stir-fry sauce, glaze, dipping sauce, or marinade for chicken, pork, seafood, and tofu, and for adding quick citrus notes to salads, noodles, and grain bowls or casual entertaining.
Ingredients
Water, Cane Sugar, Soy Sauce (water, Soybean, Wheat, Salt), Orange Juice Concentrate, White Vinegar, Corn Starch, Tomato Paste, Ginger Puree, Garlic, Dried Garlic, Salt, Dried Red Bell Peppers, Orange Peel (orange Peel, Water, Citric Acid), Crushed Red Peppers, Toasted Sesame Oil, Dried Onion. Contains: Soy, Wheat.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.