Is Gü Victoria Sponge Cake Pots Dessert (2x 74g) Dairy Free?
Ingredients
Cream (Milk), Raspberries, Sugar, Cornflour, Glucose Syrup, Rapeseed Oil, Egg, Wheat Flour [with Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin], Concentrated Raspberry Puree, Dark Brown Sugar, Mascarpone (Milk), Milk, Rice Flour, Tapioca Starch, Palm Oil, Demerara Sugar, Modified Starch, Potato Starch, Raising Agents: Sodium Bicarbonate, Ammonium Bicarbonate, Lemon Juice Concentrate, Blackcurrant Juice Concentrate, Maize Flour, Wholemeal Wheat Flour, Potassium Sorbate (Preservative), Buckwheat Flour, Thickeners: Agar, Gellan Gum, Salt, Invert Sugar Syrup, Natural Flavouring
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Often paired with Dairy Free
No. This product is not vegan as it lists 3 ingredients that derive from animals and 2 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →No. This product is not gluten free as it lists 2 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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About this product
Snack · Pouch


