Is GAIL'S Chocolate Chip Loaf Cake Wheat Free?
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Why it's not wheat free
- wheat flour
- wheat
- flour treatment agent
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Brown Sugar, Dark Chocolate Couverture (21%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (E322) (Soy Lecithin), Flavouring), Butter (Milk), Wheat Flour (Wheat, Flour Treatment Agent (E300)), Free Range Whole Eggs, Water, Sour Cream (Milk), Dark Chocolate (6%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (E322) (Soy Lecithin), Natural Vanilla Flavouring)), Glucose Syrup, Cocoa Powder, Almond Flakes, Salt, Raising Agent (E500), Dark Chocolate Couverture contains minimum 55% Cocoa Solid, Dark Chocolate contains minimum 56% Cocoa Solid
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Where to buy
GAIL'S Chocolate Chip Loaf Cake is available at 1 retailer
About this product
Snack · Loaf