Is Galbani Cheese Ricotta With Part Skim Milk - 15 Oz Dairy Free?
Description
Mild and slightly sweet, this ricotta offers a creamy yet gently grainy texture that spreads easily or holds shape when dolloped. Commonly used in lasagna, stuffed pasta, desserts like cannoli and cheesecakes, and as a topping for pasta or salads. Reviewers note consistent creaminess, versatility, and reliable baking quality overall.
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Description
Mild and slightly sweet, this ricotta offers a creamy yet gently grainy texture that spreads easily or holds shape when dolloped. Commonly used in lasagna, stuffed pasta, desserts like cannoli and cheesecakes, and as a topping for pasta or salads. Reviewers note consistent creaminess, versatility, and reliable baking quality overall.
Ingredients
Whey, Milk, Vinegar, Xanthan Gum, Locust Bean Gum, Guar Gum (Stabilizers)
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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