Is Galleta Crackers La Paloma GERD Friendly?
Why it's not GERD friendly
- citric acid
- lard
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Enriched Bleached Wheat Flour (wheat Gluten, Niacin, Potassium Bromate, Reduced Iron, Enzyme, Thiamin Mononitrate, Rippflavin, Folie Acid), Water, Lard (bha, Bht, And Citric Acid) Salt And Yeast (saccharomyce's Cerevisiae, Sorbitan Monostearate, Ascorbicacid. Contains: Wheat.
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Cracker · Cracker


