Is Gallo Salame Deli Thin Sliced Italian Dry Salami, Sliced Charcuterie Meat, 15.2 oz Vegetarian?

Ingredients

Bring The Old World Taste Of Italy To Your Table With Gallo Salame Deli Thin Sliced Italian Dry Salame, Our Traditionally Crafted Salame Is Made With Lean, High Quality Pork And Seasoned With Classic Italian Spices, With 0 Grams Of Trans Fat Per Serving, This Deli-sliced Salame Is A Zesty Addition To Any Meal, Fully Cooked And Ready-to-eat, Simply Serve With Pepperoni, Provolone Cheese, Sliced Tomatoes, Mixed Greens On Toasted Ciabatta Bread For A Delicious Italian-inspired Sandwich, Over 100 Years Ago, Gallo Foods Was Founded In The San Francisco Bay Area With A Passion For Making Authentic Italian Dry Salame Using An Old-world Process Brought From Italy To America, As We've Grown From A Small Family Operation To Becoming One Of The Nations Leading Producers Of Salame, We've Stayed Committed To Making Salame The Old-fashioned Way: With High Quality Pork, Exceptional Spices, Lots Of Care And Attention

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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