Is Gallo Salame Deli Thin Sliced Light Italian Dry Salami, Sliced Charcuterie Meat, 15.2 oz Dairy Free?

Description
Thinly sliced light Italian dry salami delivers a mildly savory, slightly tangy flavor with a tender, delicate texture and subtle chew. Commonly used on sandwiches, charcuterie boards, antipasto plates, pizza, and as a quick snack. Reviews note convenient thin slices, consistent taste, and good value at gatherings for party use.

Description
Thinly sliced light Italian dry salami delivers a mildly savory, slightly tangy flavor with a tender, delicate texture and subtle chew. Commonly used on sandwiches, charcuterie boards, antipasto plates, pizza, and as a quick snack. Reviews note convenient thin slices, consistent taste, and good value at gatherings for party use.
Ingredients
Bring The Old World Taste Of Italy To Your Table With Gallo Salame Deli Thin Sliced Light Italian Dry Salame, Our Traditionally Crafted Salame Is Made With Lean, High Quality Pork And Seasoned With Classic Italian Spices, With Only 70 Calories And 55% Less Fat Per Serving, This Lighter Italian Salame Is A Zesty Addition To Any Meal, Fully Cooked And Ready-to-eat, Simply Serve With Pepperoni, Provolone Cheese, Sliced Tomatoes, Mixed Greens On Toasted Ciabatta Bread For A Delicious Italian-inspired Sandwich, Over 100 Years Ago, Gallo Foods Was Founded In The San Francisco Bay Area With A Passion For Making Authentic Italian Dry Salame Using An Old-world Process Brought From Italy To America, As We've Grown From A Small Family Operation To Becoming One Of The Nations Leading Producers Of Salame, We've Stayed Committed To Making Salame The Old-fashioned Way: With High Quality Pork, Exceptional Spices, Lots Of Care And Attention
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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