Is Gardein Home Style Frozen Beefless Tips - 9oz Alpha-Gal?

Description
Frozen, bite-sized tips deliver savory, umami-forward bites with a tender, slightly chewy texture that simulates traditional meat. Consumers report consistent flavor and sauce-friendly absorbency; commonly used in stews, stroganoff, sandwiches, wraps, pastas and stir-fries. Reviews often mention ease of preparation, versatility, and occasional variability in seasoning intensity across different batches.

Description
Frozen, bite-sized tips deliver savory, umami-forward bites with a tender, slightly chewy texture that simulates traditional meat. Consumers report consistent flavor and sauce-friendly absorbency; commonly used in stews, stroganoff, sandwiches, wraps, pastas and stir-fries. Reviews often mention ease of preparation, versatility, and occasional variability in seasoning intensity across different batches.
Ingredients
water, vital wheat gluten (non genetically engineered soybeans and wheat), soy protein isolate (non genetically engineered soybeans and wheat), expeller pressed/canola oil, onions, natural flavor (from plant sources), modified vegetable gum, malted barley extract, yeast extract, garlic powder, onion powder, organic ancient grain flour (kamut khorasan wheat, amaranth, millet, quinoa), potato starch, organic cane sugar, vinegar, sea salt, pea protein, carrot fiber, beetroot fiber, spices, extractives of turmeric, rub: dehydrated vegetable (red bell pepper, garlic, onion), salt
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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