Is Garden Gourmet Plant-Based Cumberland Vegan Sausages 200G Dairy Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Rehydrated Soya Protein Concentrate 39.1% (Water, Soya Protein Concentrate 15.9%), Water, Vegetable Oils (Rapeseed, Coconut), Soya Protein Isolate (4.3%), Vinegar, Natural Flavourings, Stabiliser (Methyl Cellulose), Apple Fibre, Acidity Regulator (Potassium Hydroxide), Potato Starch, Apple Purée, Garlic Powder, Salt, Vegan Sausage Casing (Gelling Agent: Sodium Alginate, Tapioca Starch, Stabiliser: Calcium Chloride), Dried Sage, Thyme Flavouring, Nutmeg, Vegetable and Fruit Concentrates (Beetroot, Carrot, Blackcurrant), Mace, Dried Chilli, White Pepper
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Often paired with Dairy Free
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Where to buy
Garden Gourmet Plant-Based Cumberland Vegan Sausages 200G is available at 1 retailer
About this product
Meat · Piece