Is GARDEN VEGGIE STRAWS VEGETABLE AND POTATO SNACK, SEA SALT Vegetarian?
Description
Lightly seasoned, straw-shaped crisps offer a crisp, airy crunch and mild savory flavor. Commonly eaten straight from the bag, added to lunches, or served with dips at gatherings. Reviewers note consistent crunch and kid-friendly appeal, praising portability and snackability while some mention occasional broken pieces and modest seasoning intensity overall.
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Description
Lightly seasoned, straw-shaped crisps offer a crisp, airy crunch and mild savory flavor. Commonly eaten straight from the bag, added to lunches, or served with dips at gatherings. Reviewers note consistent crunch and kid-friendly appeal, praising portability and snackability while some mention occasional broken pieces and modest seasoning intensity overall.
Ingredients
POTATO STARCH, POTATO FLOUR, CANOLA OIL AND/OR SAFFLOWER OIL AND/OR SUNFLOWER OIL, SPINACH POWDER, TOMATO PASTE, SALT, CANE SUGAR, CORN STARCH, POTASSIUM CHLORIDE, TURMERIC (COLOR), BEETROOT POWDER (COLOR), SEA SALT.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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