Is GARLIC & CHIVE FLAVORED CRACKERS, GARLIC & CHIVE GERD Friendly?
Why it's a maybe for GERD friendly
- garlic
garlic
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
Every flagged ingredient, explained
Notes and swaps for all 1 flagged ingredients, plus GERD friendly products to buy instead.

Ingredients
MODIFIED TAPIOCA STARCH, BROWN RICE FLOUR, HIGH OLEIC SUNFLOWER OIL AND/OR HIGH OLEIC CANOLA OIL WITH ROSEMARY EXTRACT AND ASCORBIC ACID FOR FRESHNESS, RICE BRAN, GARLIC AND CHIVE SEASONING BLEND (CORN MALTODEXTRIN, DEHYDRATED VEGETABLES [GARLIC, ONION, GREEN ONION, CHIVES], TORULA YEAST, SALT, SUGAR, NATURAL FLAVOR, HYDROLYZED CORN PROTEIN, HYDROLYZED SOY PROTEIN, SPICES, TURMERIC EXTRACT [COLOR]), SORGHUM FLOUR, RICE STARCH, CONTAINS 2% OR LESS OF: SEA SALT, MODIFIED CELLULOSE GUM, SALT, GUAR GUM.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Cracker · Cracker


