Is GARLIC CRISPY BEEF JERKY, GARLIC Gluten Free?

Ingredients

BEEF, PONZU SAUCE (SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), WATER, VINEGAR, SUGAR, SALT, BONITO EXTRACT (FISH), LACTIC ACID, LEMON JUICE, AUTOLYZED YEAST EXTRACT, NATURAL LEMON AND ORANGE FLAVORS WITH OTHER NATURAL FLAVORS, SODIUM BENZOATE *LESS THAN 1/10 OF 1% AS A PRESERVATIVE), SUCCINIC ACID, DISODIUM INOSINATE, DISODIUM GUANYLATE), SOY SAUCE (WATER, WHEAT GLUTEN, SALT, SUGAR, SOYBEANS, CARAMEL COLORING, SODIUM BENZOATE, A PRESERVATIVE), GARLIC PUREE (GARLIC, CITRIC ACID), GARLIC POWDER, GROUND PEPPER.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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