Is Garlic Herb Topped Italian GERD Friendly?
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Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIA CIN. FERROUSSULFATE, THIAMINMONONITRATE, RIBOFLAVIN, FOLIC ACID, WATER YEAST. CONTAINS2% OR LESS OF: SALT, SUGAR, SOYBEAN OIL, DATEM, CALCIUM SULFATE, ASCORBIC ACID, AMMONIUM SULFATE, ENZYMES, VITALWHEAT GLUTEN TOPPINGS: BREADCRUMB(BLEACHEDWHEAT FLOUR, DEXTROSE, YEAST, SALT), PALM OIL, SALT, DEHYDRATED GARLIC, SPICES, CORN SYRUP SOLIDS, GARLIC POWDER, SODIUM CASEINATE (MILK), NATURALFLAVOR. CONTAINS MILK, WHEAT ANDSOY. MAY CONTAIN TRACES OF SESAME.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Bread · Loaf