Is Garnier Nutrisse Nutrisse Blonde Lift Dye, Vegan, UL3 Honey Blonde Lift, warm, sun-kissed tones. Gluten Free?

Ingredients

Nourishing Colour Cream: Aqua / Water , Cetearyl Alcohol , Ammonium Hydroxide , Ceteareth-25 , Cocamide Mea , Stearic Acid , Palmitic Acid , Propylene Glycol , M-Aminophenol , Ascorbic Acid , Sodium Sulfite , Sodium Hydroxide , Sodium Lauryl Sulfate , Hydroxybenzomorpholine , Peg-40/Ppg-8 Methylaminopropyl/Hydroxypropyl Dimethicone , Copolymer , Thioglycerin , Polyquaternium-6 , Toluene-2,5-Diamine , Isopropyl Myristate , Dipropylene Glycol , Myristic Acid , Rosa Canina Seed Oil , Cetrimonium Chloride , Tetrasodium Edta , Glycerin , 2,4-Diaminophenoxyethanol Hcl , Parfum / Fragrance. Developer Creme: Aqua / Water , Hydrogen Peroxide , Cetearyl Alcohol , Sodium Lauryl Sulfate , Sodium Benzoate , Etidronic Acid , Citric Acid , Tetrasodium Edta. Brass Control Conditioner: Aqua / Water , Cetearyl Alcohol , Behentrimonium Chloride , Amodimethicone , Ci 60730 / Acid Violet 43 , Cocos Nucifera Oil / Coconut Oil , Tocopherol , Phenoxyethanol , Olea Europaea Fruit Oil / Olive Fruit Oil , Argania Spinosa Kernel Oil , Trideceth-6 , Helianthus Annuus Seed Oil / Sunflower Seed Oil , Benzoic Acid , Isopropyl Alcohol , Persea Gratissima Oil / Avocado Oil , Rosmarinus Officinalis Leaf Extract / Rosemary Leaf Extract , Potassium Hydroxide , Cetrimonium Chloride , Butyrospermum Parkii Butter / Shea Butter , Citric Acid , Parfum / Fragrance

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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