Is Gâteau Velours Rouge Dairy Free?


Ingredients
Sucre A Glacer, Fromage A La Creme (Substances Laitieres, Culture Bacterienne, Sel, Gomme De Guar, Gomme De Caroube), Sucre, Farine De Ble, Huile De Canola, Babeurre (Substances Laitieres, Gomme De Guar, Carraghenine, Gomme De Caroube, Sel, Culture Bacterienne), Margarine De Vegetale (Huile De Palme Modifiee, Huile De Palmiste Et Huile De Canola), Beurre, Oeuf Entier Liquide, Eau, Jaune D'oeuf Liquide, Arome Naturel Vanille, Couleur Artificielle, Bicarbonate De Sodium, Poudre De Cacao Traitee Avec Alkali, Vinaigre Blanc, Sel
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


