Is Genius Gluten Free 3 Stonebread Pita Breads Dairy Free?
Description
Genius Gluten Free 3 Stonebread Pita Breads are crafted in a stone fired oven, imparting a delicious taste and authenticity to the bread. With its high fiber content, this pita bread is a healthy choice. It is easy to open into a pocket and holds together well, making it ideal for fillings. The bread is free from major allergens, including wheat, dairy, eggs, nuts, and soy, making it suitable for a variety of dietary needs. Additionally, it is low in fat, high in protein, and rich in antioxidant Vitamin E. This vegan and kosher certified bread is also free from added sugar. Reviewers rave about the taste of the pita bread, considering it an excellent option for sandwiches, gluten-free shish kebabs, emergency calzones, eggplant caponata, and as an alternative to traditional pita bread. It should be noted that some reviewers find the product to be expensive.
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Description
Genius Gluten Free 3 Stonebread Pita Breads are crafted in a stone fired oven, imparting a delicious taste and authenticity to the bread. With its high fiber content, this pita bread is a healthy choice. It is easy to open into a pocket and holds together well, making it ideal for fillings. The bread is free from major allergens, including wheat, dairy, eggs, nuts, and soy, making it suitable for a variety of dietary needs. Additionally, it is low in fat, high in protein, and rich in antioxidant Vitamin E. This vegan and kosher certified bread is also free from added sugar. Reviewers rave about the taste of the pita bread, considering it an excellent option for sandwiches, gluten-free shish kebabs, emergency calzones, eggplant caponata, and as an alternative to traditional pita bread. It should be noted that some reviewers find the product to be expensive.
Ingredients
Starches (Corn, Tapioca, Potato), Water, Thickeners (Methylcellulose, Xanthan Gum, Guar Gum), Modified Tapioca Starch, Vegetable Oil, Brown Sugar, Rice Flour, Yeast, Psyllium Husk, Raising Agents (Glucono-delta-Lactone, Sodium Bicarbonate), Iodised Salt (Salt, Potassium Iodate), Fermented Maize Starch, Preservatives (Sodium Propionate).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.