Is Gentle Non-GMO Infant formula Vegan?

Ingredients

Corn Syrup, Nonfat Milk, Palm Olein, Partially Hydrolyzed Whey, Soy Oil, Coconut Oil, High Oleic (Safflower Or Sunflower), Oil, Less Than 2%: Mortierella Alpina Oil (Source Of Arachidonic Acid (Ara)), Crypthecodinium Cohnii Oil (Source Of Docosahexaenoic Acid (Dha)), L-carnitine, Mixed Tocopherol Concentrate, Monoglycerides, Soy Lecithin, Taurine, Calcium Carbonate, Calcium Chloride, Cupric Sulfate, Ferrous Sulfate, Magnesium Chloride, Manganese Sulfate, Potassium Bicarbonate, Potassium Hydroxide, Potassium Iodide, Potassium Phosphate, Sodium Citrate, Sodium Selenite, Zinc Sulfate, Ascorbic Acid, Ascorbyl Palmitate, Beta-carotene, Biotin, Calcium Pantothenate, Choline Bitartrate, Cyanocobalamin, Folic Acid, Inositol, Niacinamide, Pyridoxine Hydrochloride, Riboflavin, Thiamin Hydrochloride, Vitamin A Palmitate, Vitamin D (Cholecalciferol), Vitamin E (Dl-alpha Tocopheryl Acetate), Vitamin K (Phytonadione)

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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