Is Genuine Health All-in-one Vegan?

Ingredients

Fermented Vegan Protein Blend: Fermented Organic Pea Protein (80% Protein) (seed) (pisum Sativum) 22,815 Mg, Fermented Organic Brown Rice Protein (80% Protein) (seed) (oryza Sativa) 3,060 Mg. Power Greens: Lecithin (23% Phosphatidylcholine) (soybean) (glycine Max) 800 Mg, Organic Chlorella (broken Cell) (chlorella Vulgaris) 500 Mg, Spirulina (arthrospira Platensis) 500 Mg, Organic Kale (brassica Oleracea Var. Italica) 300 Mg, Organic Alfalfa Grass (top) (medicago Sativa) 300 Mg, Organic Spinach (leaf) (spinacia Oleracea) 300 Mg. Stress Support Blend: Organic Ashwagandha (root And Leaf) (withania Somnifera) 125 Mg, Organic Chaga (mycelium) (inonotus Obliquus) 100 Mg, Organic Lion's Mane (mycelium And Fruiting Body) (hericium Erinaceus) 100 Mg, Organic Reishi (mycelium And Fruiting Body) (ganoderma Lucidum) 100 Mg. Healthy Gut Probiotic Blend: Lactobacillus Acidophilus A118 0.19 Billion Cfu, Lactobacillus Rhamnosus A119 0.43 Billion Cfu, Lactobacillus Plantarum A138 0.19 Billion Cfu, Bifidobacterium Animalis Subsp. Lactis A026 0.19 Billion Cfu, Bifidobacterium Breve A055 0.04 Billion Cfu, Bifidobacterium Bifidum A910 0.19 Billion Cfu. Multi-vitamin & Mineral Blend: Calcium (calcium Citrate), Vitamin C (ascorbic Acid), Magnesium (magnesium Citrate), Potassium (potassium Citrate), Vitamin D (alpha-tocopherol), Vitamin E (alpha-tocopherol), Zinc (zinc Citrate), Inositol, Choline (choline Bitartrate), Copper (copper Gluconate), Manganese (manganese Citrate), Iodine (potassium Iodide), Selenium (sodium Selenite), Molybdenum (sodium Molybdate), Chromium (chromium Chloride), Vitamin B1 (thiamine Hydrochloride), Vitamin B2 (riboflavin), Vitamin B3 (niacinamide), Vitamin B5 (calcium Pantothenate), Vitamin B6 (pyridoxine Hydrochloride), Biotin, Folic Acid, Vitamin B12 (methylcobalamin). Non-medicinal Ingredients: Natural Flavors, Reb A (stevia Leaf Extract), Xanthan Gum.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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