Is Ghirardelli Squares Caramel Milk Chocolate Gluten Free?
Description
Rich milk chocolate shells encase a soft, buttery caramel center, delivering smooth melt and a chewy, slightly sticky finish. Frequent uses include snacking, dessert garnish, melting for sauces or baking, workplace candy dishes, party favors, and gift boxes. Reviewers commonly note consistent texture, pronounced sweetness, chocolate mouthfeel, packaging, and presentation.
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Description
Rich milk chocolate shells encase a soft, buttery caramel center, delivering smooth melt and a chewy, slightly sticky finish. Frequent uses include snacking, dessert garnish, melting for sauces or baking, workplace candy dishes, party favors, and gift boxes. Reviewers commonly note consistent texture, pronounced sweetness, chocolate mouthfeel, packaging, and presentation.
Ingredients
Sugar, Whole Milk Powder, Cocoa Butter, Corn Syrup, Unsweetened Chocolate, Sweetened Condensed Milk (milk, Sugar), Palm Oil, Butter (cream, Salt), Sodium Citrate, Soy Lecithin, Natural Flavor, Extracts Of Oregano, Flaxseed, Plum, And Green Tea (to Preserve Freshness), Salt, Vanilla Extract. May Contain Tree Nuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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