Is Ghost Chips Ahoy Protein Shake Gluten Free?
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Ingredients
Filtered Water, Milk Protein Isolate, Whey Protein Concentrate, High Oleic Sunflower Oil, Natural And Artificial Flavor, Cocoa Powder (processed With Alkali), Cellulose Gel Cellulose Gum, Sunflower Lecithin, Sodium Phosphate, Potassium Chloride, Sea Salt, Locust Bean Gum, Gellan Gum, Potassium Citrate, Acesulfame Potassium, Sucralose. Contains Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.