Is GI Repair SAP Gluten Free?

Ingredients
Quercetin 100 mg, Marshmallow (Althaea officinalis) 325 mg, Deglycyrrhizinated licorice (Glycyrrhiza glabra) 400 mg, L-glutamine 1500 mg, Boswellia (Boswellia serrata) extract, providing 70% organic acids, 35% boswellic acids, 200 mg, Turmeric root extract 1000 mg, Pectin, Slippery elm (Ulmus rubra) mucil., Zinc L-Carnosine, Ginger (Zingiber officinale) rhizome extract, 5% gingerols, Turmeric (Curcuma longa) root extract, 95% curcuminoids, and bisdemethoxycurcumin
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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About this product
Supplement · Pill, Capsule, Tablet


