Is Giant Eagle Beef Strip Steak Loin Boneless, Choice Gluten Free?

Ingredients

Mozzarella Cheese (Milk) (20%), Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Tomatoes, Sweetcorn (11%), Water, Mixed Peppers (10%) [Yellow Peppers, Green Peppers], Red Onions (7%), Button Mushrooms (6%), Refined Olive Oil, Wheat Gluten, Durum Wheat Flour, Wheat Flour, Salt, Sugar, Yeast, Dextrose, Durum Wheat Semolina, Sunflower Oil, Extra Virgin Olive Oil, Acidity Regulator (Citric Acid), Oregano, Dried Basil, Onions, Black Pepper, Garlic Powder .

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Giant Eagle Beef Strip Steak Loin Boneless, Choice is available at 2 retailers

About this product

Bread · Loaf