Is Giant Eagle Cookies, Chocolate Chip, Mini, 10 Ct. Gluten Free?
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Ingredients
sugar, skim milk, palm oil, eggs, vegetable fat (coconut, palm kernel, sunflower, canola), wheat flour, sweetened condensed skim milk, glucose syrup, cream, water, whole milk powder, defatted cocoa powder, skim milk powder, salt, butter, mono and diglycerides of fatty acids (emulsifier), soy lecithin (emulsifier), corn starch, natural paprika extract (color), carrageenan (stabilizer), egg yolk, pectin (thickener), natural vanilla flavor, natural bourbon vanilla extract (vanilla bean, alcohol)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.