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Is Giant Eagle Penguins Extra Cheddar Baked Snack Crackers Dairy Free?

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Product Image

Ingredients

Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sunflower, Canola (Contains Ascorbic Acid And Rosemary Extract For Freshness), Cheddar Seasoning (Cheddar Cheese (Pasteurized Cultured Milk, Salt, Enzymes), Whey Powder, Natural Butter Flavor, Salt, Sugar, Torula Yeast, Yeast Extract, Dehydrated Onion, Paprika, Buttermilk, Dehydrated Garlic, Citric Acid, Lactic Acid, Paprika Extract (Color), Annatto Extract (Color)), Natural Cheddar Flavor (Skim Milk Cheese (Pasteurized Skim Milk, Whey Protein, Cheese Cultures, Salt, Enzymes), Natural Flavors, Salt, Cream, Yeast Extract, Sodium Phosphate, Potassium Sorbate , Xanthan Gum, Sodium Citrate), Sugar, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Salt, Malted Barley Extract, Leavening (Sodium Acid Pyrophosphate, Monocalcium Phosphate, Calcium Sulfate, Sodium Bicarbonate, Ammonium Bicarbonate), Cornstarch, Yeast, Lactic Acid, Annatto (Color), Enzymes, Sodium Metabisulfite

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

Where to buy

Giant Eagle Penguins Extra Cheddar Baked Snack Crackers is available at 1 retailer

Giant Eagle

About this product

Cracker · Cracker

Flavor
SavorySalty
Texture
Crunchy
Commonly used for
SnackingSandwichDipping
Dairy Free? Giant Eagle Penguins Extra Cheddar Baked Snack Crackers | Spoonful