Is GIN & LEMON PANETTONE, GIN & LEMON Alpha-Gal Friendly?

Ingredients

WHEAT FLOUR, RAISINS 13%, GIN PASTRY CREAM 12% (GLUCOSE SYRUP, SUGAR, WATER, GIN LIQUEUR 10%, PALM OIL, SWEETENED EGG YOLK (SUGAR, EGG YOLK), MILK CREAM BUTTER, MODIFIED CORN STARCH, GELLING AGENT: PECTIN, LEMMON JUICE CONCENTRATE, PRESERVATIVE: POTASSIUM SORBATE, FLAVOURS, COLORING AGENTS: E171 - E 160A), BUTTER, EGGS, SUGAR, CANDIED LEMON PEELS PASTE 4.4% (LEMON PEELS, GLUCOSE-FRUCTOSE SYRUP, SUGAR, ACIDITY REGULATOR: CITRIC ACID), EGG YOLK, MILK, NATURAL YEAST (WHEAT), GIN LIQUEUR 1.7%, EMULSIFIERS: MONO AND DIGLYCERIDES OF FATTY ACIDS, GLUCOSE SYRUP, FLAVOURINGS, COCOA BUTTER, SALT.

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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Bread · Loaf