Is GINGERBREAD HOUSE KIT, GINGERBREAD Alpha-Gal Friendly?

Ingredients

COOKIE: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, ASCORBIC ACID, THIAMINE, RIBOFLAVIN, AMYLASE, FOLIC ACID), SUGAR, PALM OIL, MOLASSES, WATER, CINNAMON, SODIUM BICARBONATE, GINGER, SALT. ICINGS: SUGAR, WATER, PALM OIL, CORN STARCH, HIGH FRUCTOSE CORN SYRUP, MODIFIED CORN STARCH AND LESS THAN 1% OF SALT, PALM OIL SHORTENING POWDER (PALM OIL, MALTODEXTRIN, SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE, MONO- AND DIGLYCERIDES, SODIUM HEXAMETAPHOSPHATE), DRIED EGG WHITE (EGG WHITE, CITRIC ACID), GUM ARABIC, CREAM OF TARTAR, AMMONIUM ALUMINUM SULFATE, ACETYLATED MONOGLYCERIDES, ARTIFICIAL FLAVOR, POLYSORBATE 60, PRESERVATIVE - POTASSIUM SORBATE, CITRIC ACID, TITANIUM DIOXIDE COLOR, BLUE 1, YELLOW 5, RED 40. GUM BALLS: SUGAR, DEXTROSE, CORN SYRUP, GUM BASE, CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, GLYCERIN, TAPIOCA DEXTRIN, TITANIUM DIOXIDE COLOR, CONFECTIONER'S GLAZE, CARNAUBA WAX, RED 3, RED 40, YELLOW 5 BLUE 1 PRESERVATIVE - BHT. GUMMY TREES: SUGAR, GLUCOSE SYRUP, CORN STARCH, CITRIC ACID, SODIUM CITRATE, NATURAL FLAVOR, YELLOW 5, BLUE 1. MINI BEADS: DEXTROSE CORN SYRUP, CITRIC ACID, CALCIUM STEARATE, TAPIOCA DEXTRIN, TITANIUM DIOXIDE COLOR, CONFECTIONER'S GLAZE, CARNAUBA WAX, ARTIFICIAL FLAVORS. RED 3, RED 40, YELLOW 5. BLUE 1. COLORED SUGAR: SUGAR, BLUE 1.

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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