Is Gino D'Acampo Crema Fiorentina GERD Friendly?
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Ingredients
Water, Reconstituted Skimmed Milk, Sugar, Glucose Syrup, Coconut Oil, Cream (Milk) (6%), Egg Yolk (4%), Amaretti Crumb (4%) [Sugar, Apricot Kernels, Egg White, Raising Agents (Ammonium Carbonates, Sodium Carbonates) Flavouring], Whey Powder (Milk), Dextrose, Flavouring, Emulsifier (Mono- and Diglycerides of Fatty Acids), Stabilisers (Guar Gum, Carob Bean Gum, Carrageenan) .
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