Is GLAZED TURKEY TENDERLOINS WITH WHIPPED SWEET POTATOES & DRESSING, GLAZED TURKEY TENDERLOINS Vegetarian?

Description
Moist, tender slices feature a glossy, sweet-savory glaze and a smooth, whipped side, offering contrast between silky and succulent textures. Commonly served for family dinners or holidays, users note reliable reheating, convenient portions, and consistent flavor, while some reviews mention varied glaze intensity and packaging leakage concerns in some cases.

Description
Moist, tender slices feature a glossy, sweet-savory glaze and a smooth, whipped side, offering contrast between silky and succulent textures. Commonly served for family dinners or holidays, users note reliable reheating, convenient portions, and consistent flavor, while some reviews mention varied glaze intensity and packaging leakage concerns in some cases.
Ingredients
Sweet Potatoes, Water, Glazed Turkey Tenderloins (Cooked Turkey Tenderloins, Water, Modified Cornstarch, Seasoning (Aautolyzed Yeast Extract, Maltodextrin, Salt, Turkey Flavor, Turkey Stock, Flavor, Gum Arabic), Carrageenan, Canola Oil, Sodium Phosphate, Natural Flavoring, Salt, Potassium Chloride, Paprika), Skim Milk, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Celery, Less Of Onions, Sugar, Sweetened Dried Cranberries (Cranberries, Sugar), Honey, Soybean Oil, Modified Food Starch, Butter (Cream, Salt), Onion Puree, Maltodextrin, Bleached Wheat Flour, Molasses, Garlic Puree, Salt, Seasoning (Sugar, Maltodextrin, Fructose, Salt, Flavoring, Autolyzed Yeast Extract, Chicken Fat, Chicken Skin, Chicken Powder, Dried Chicken Broth, Lactic Acid, Turmeric), Dried Tomato, Autolyzed Yeast Extract, Spices, Caramel Color, Soy Sauce (Soybeans, Wheat, Salt), Natural Flavors, Dried Beef, Natural Vanilla Flavor, Potassium Chloride, Cultured Whey, Carrageenan With Dextrose, Citric Acid, Lactic Acid, Lypolyzed Cream (Butter, Nonfat Milk Solids), Partially Hydrogenated Cottonseed Oil, Partially Hydrogenated Soybean Oil, Xanthan Gum
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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